Authentic Italian Cuisine, Crafted with Passion
Cellucci’s Italian Restaurant & Bar Menu
Indulge in the rich flavors of Italy with our carefully curated menu, featuring classic pasta dishes, hand-tossed pizzas, fresh seafood, and savory meats. Whether you’re in the mood for a comforting plate of homemade lasagna or a refreshing Caprese salad, we have something to satisfy every craving. Pair your meal with a fine wine or a handcrafted cocktail from our full-service bar. At Cellucci’s, every dish is prepared with fresh ingredients and a touch of Italian tradition. Buon appetito!


RESTAURANT MENU
Appetizers
- Chicken Wings (8 wings tossed in mild sauce with ranch or blue cheese) – $12.00
- Loaded Potato Skins (6 bacon & cheddar cheese skins with sour cream) – $10.00
- Mozzarella Sticks (8 cheese sticks with ranch or marinara) – $9.00
- Shrimp Cocktail (10 shrimp served with cocktail sauce) – $12.00
- Chicken Tenders (4) – $7.00
- Cheesy Garlic Bread with Marinara – $8.00
- Garlic Bread with Marinara – $5.00
Salads
- Tossed Salad (Tomatoes, cucumbers, black olives & red onions) –$6.00 (small) $10.00 (large)
- Antipasto Salad (Ham, salami, provolone, tomatoes, black olives, cucumbers, pepperoncini, banana peppers & red onions, served with Italian Dressing) – $12.00
- Greek Salad (Small or Large) (Kalamata olives, feta, tomatoes, cucumbers, pepperoncini, banana peppers & red onions, served with Greek Dressing) – $9.00 / $13.00
- Grilled Chicken Salad (Tomatoes, cucumbers, black olives, red onion & chicken) – $13.00
Dressings Available: Blue Cheese, Thousand Island, Honey Mustard, Ranch, Greek, Creamy Italian, Italian, Balsamic, French
Extra Dressing: $1.50 each
Oven Baked Subs
(Served on 11” Sub Roll – $1.50 per extra topping)
- Pizza Sub (Mozzarella, Pepperoni, and Marinara) – $9.00
- Chicken Parmesan Sub – $12.00
- Meatball or Sausage Parmesan Sub – $12.00
- Eggplant Parmesan Sub – $10.00
Gluten-Free Options
- Gluten-Free Spaghetti or Fettuccini with Marinara – $16.00
- Gluten-Free Cheese Pizza (12” only) – $16.00
Specialty Pizzas
– No Substitutions –
Upgrade any pizza to a White Pizza for $3
🍕 Veggie
Green Pepper, Mushroom, Onion, Black Olives
🍕 Cellucci’s Special
Sausage, Ground Beef, Pepperoni, Ham, Bacon, Green Peppers, Mushrooms, Onion, Black Olive
🍕 Meat Lover
Sausage, Ground Beef, Pepperoni, Ham, Bacon
🍕 White Hawaiian
Pineapple, Ham, Bacon
Build Your Own Pizza or Calzone
Toppings – $1.50 per topping
Anchovies, Bacon, Banana Peppers, Black Olives, Chicken, Dried Basil, Eggplant, Extra Cheese, Feta Cheese, Garlic, Green Peppers, Ground Beef, Ham, Italian Sausage, Jalapeno, Onion, Mushrooms, Pepperoni, Pineapple, Spinach, Tomato
Italian Pizza
Size |
Cheese |
Veggie |
Meat Lover |
Special |
---|---|---|---|---|
Small (12″) |
$13.00 | $17.00 | $18.00 | $21.00 |
Medium (14″) |
$14.00 | $18.00 | $19.00 | $22.00 |
Large (16″) |
$15.00 | $19.00 | $20.00 | $23.00 |
Sicilian (16″ Thick Square) |
$20.00 | $24.00 | $25.00 | $28.00 |
Gluten-Free (12″ Only) |
$16.00 | $20.00 | $21.00 | $24.00 |
White Pizza
Size |
White |
White with Fresh Tomatoes |
White Hawaiian (Pineapple, Ham & Bacon) |
Small (12″) |
$16.00 | $17.50 | $20.50 |
Medium (14″) |
$17.00 | $18.50 | $21.50 |
Large (16″) |
$18.00 | $19.50 | $22.50 |
Calzones
Size |
Cheese |
Veggie |
Meat Lover |
Special |
Individual |
$11.00 | $15.00 | $16.00 | $19.00 |
Family |
$18.00 | $22.00 | $23.00 | $26.00 |
Baked Pasta
Includes a loaf of Italian bread
-
Lasagna (Meat or Spinach) – $16.00
-
Chicken Parm over Spaghetti – $18.00
-
Eggplant Parm over Spaghetti – $17.00
-
Sausage and Pepper Parm over Spaghetti – $17.00
-
Baked Ziti or Spaghetti – $15.00
-
Baked Ziti Ricotta – $17.00
-
Baked Ziti Sicilian (Garlic, Eggplant & Ricotta) – $19.00
-
Manicotti Marinara – $16.00
-
Stuffed Shells Marinara – $16.00
-
Baked Ravioli Marinara (Cheese, Spinach, or Meat) – $17.00
Extras:
- Add Meat Sauce, Meatballs, Chicken, or Sausage – $3.50
- Substitute Alfredo Sauce – $3.00
- Add Dinner Salad – $3.00
Pasta
Includes a loaf of Italian bread
-
Spaghetti, Ziti, or Angel Hair Marinara – $14.00
-
Ravioli (Cheese, Spinach, or Meat with Marinara) – $16.00
-
Lobster Ravioli with Alfredo – $24.00
-
Spaghetti or Ziti with Garlic and Oil – $16.00
-
Fettuccini with Red or White Clam Sauce – $18.00
-
Fettuccini, Spaghetti, Ziti, or Angel Hair with Alfredo Sauce – $17.00
-
Chicken Fettuccini with Alfredo Sauce – $19.00
Extras:
- Add Meat Sauce, Meatballs, Chicken, or Sausage – $3.50
- Substitute Alfredo Sauce – $3.00
- Add Dinner Salad – $3.00
Kids Menu
Includes a loaf of Italian bread
-
Spaghetti, Fettuccini, Ziti, or Angel Hair Marinara – $8.00
-
Cheese or Meat Ravioli Marinara – $8.00
-
Fettuccini Alfredo – $11.00
Extras:
- Add Chicken, Meat Sauce, Meatballs, or Sausage – $3.00
- Substitute Alfredo Sauce – $3.00
Sides
-
Meatballs, Sausage, Meat Sauce (12 oz) – $9.00
-
Marinara Sauce (4 oz – $1.50 / 12 oz – $6.00)
-
Alfredo Sauce (4 oz – $3.00 / 12 oz – $12.00)
-
Chicken – $6.00
Desserts
-
Tiramisu (Homemade) – $8.00
-
Lemon Cream Cake – $7.00
-
Carrot Cake – $7.00
-
Chocolate Cake – $7.00
-
Cheesecake (Plain or Turtle) – $7.00
-
Spumoni Ice Cream (Pistachio, Chocolate, Cherry) – $7.00
Drinks
🍸 Bar & Beverage Menu
Beverages
- Fountain Drinks (Coke, Diet Coke, Coke Zero, Sprite, Pink Lemonade, Root Beer, Mr. Pibb, Sweet & Unsweet Tea) – $2.50
🥃 Liquor – Full Bar
Cocktail Menu
-
Limontini – $11
Vodka mixed with Caravella Limoncello, Cointreau and sugar syrup, garnished with a lemon peel -
Bloody Mary Italiano – $10
Vodka topped with house-made Bloody Mary mix. Garnished with lemon, lime, olive, and celery -
Margaritas – $10
Peach • Mango • Strawberry
Tequila, Triple Sec, and house-made sour mix with a splash of Agave -
Premium Margaritas – $15
Don Julio, Cointreau, Agave Nectar, House-made Sour -
Chocolate Martini – $11
Vodka mixed with Bailey’s chocolate and heavy cream. Garnished with cocoa powder and a cherry -
Aperol Spritzer – $10
Aperol and Prosecco topped with club soda with a slice of orange -
Hugo Spritzer – $11
St. Germaine with muddled lime and mint, Prosecco, topped with club soda and garnished with lime and mint
Beer Menu
Domestic Bottles
-
Blue Moon – $5.50
-
Michelob Ultra – $4.50
-
Gaelic Ale – $5.50
-
Yuengling – $4.50
-
Miller Lite – $4.50
-
Coors Light – $4.50
-
Bud Light – $4.50
-
Ginger’s Revenge, Cider (Hibiscus Lavender) – $5.50
Imported Bottles
-
Modelo Especial – $5.50
-
Modelo Negra – $5.50
-
Heineken – $5.50
-
Heineken 00 – $5.50
-
Corona Extra – $5.50
-
Peroni – $5.50
-
Stella Artois – $5.50
Cans
- Guinness – $6.00
- Pernicious – $6.00
- Athletic, Upside Dawn, Non-Alcoholic – $5.00
- Ciderboys, Cider (variety) – $5.00
- White Claw, Seltzer (variety) – $5.00
🍷 Wines by the Glass or Bottle
Wine List
White & Rosé Wines (by the glass / bottle)
-
Chardonnay, DeLoach, California – $9 / $32
-
Pinot Grigio, Caposaldo, Italy – $9 / $32
-
Moscato, Caposaldo, Italy – $9 / $32
-
Prosecco, LaMarca, Italy – $9 (187ml)
-
Sauvignon Blanc, Infamous Goose, New Zealand – $9 / $32
-
Rosé, Babylonstoren, South Africa – $9 / $32
Red Wines (by the glass / bottle)
-
Chianti, Caposaldo, Italy – $9 / $32
-
Cabernet Sauvignon, DeLoach, California – $9 / $32
-
Pinot Noir, DeLoach, Italy – $9 / $32
Special Reserve Wines (by the bottle)
-
Chianti Riserva, DaVinci, Italy – $40
-
Pinot Noir, Brandbora, Umpqua Valley, Oregon – $42
-
Tre Toscana, Casa Brancaia, Italy – $42
-
Cabernet Sauvignon, Gun Bun, Sonoma County – $42
-
Barolo, Crissante Alessandria, Piedmont, Italy – $55

We look forward to having you dine with us soon!

Open 7 Days A Week

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Dine With Us or Call Your Order In for Pickup!
We reserve the right to add 20% gratuity to checks for parties of 6 or more.
Hours of Operation
Monday 4–8 PM
Tuesday: 4–8 PM
Wednesday: 11:30 AM–8 PM
Thursday: 11:30 AM–8 PM
Friday: 11:30 AM–8 PM
Saturday: 11:30 AM–8 PM
Sunday: 11:30 AM–8 PM